Cross Cultures by Cheryl Tiu organized a dinner featuring 5 top chefs in Asia and took its guests to gastronomic delights without having to take a plane ticket and get a taste of the region’s best dishes. The dinner to remember exquisitely served on a table in one event.
Left to right, Marco Bongon, Inaki Bolumburu & one of the 5 featured Chefs Josean Alija of the Michelin starred Nerua-Guggenhiem in Bilba.
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