The way to a man’s heart is truly through his belly. And so what happens when a man falls passionately in love with a restaurant located all the way in Osaka, Japan? He brings this restaurant to Manila.
A kushikatsu is a Japanese delicacy that comprises of deep-fried skewered meat and vegetables. Kushikatsu Daruma is an iconic restaurant in the famous Dotonburi area of Osaka that serves the best kushikatsu in Japan. Tourists from all over the world roam the busy streets of Osaka looking out for a larger than life statue of an intense looking Japanese man wearing a black hat, a yellow tie, and a white jacket, and red pants. His eyes are crossed and his arms folded over his chest, while he carries a skewer stick on each hand. The intensity of the expression his face is promising, because one may surmise that if the restaurant’s chefs put this much intensity into their cooking, then the food must really be exceptional.
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